Learn how to make vegan parmesan cheese using just four ingredients.
Preparation Time: 5 Minutes
Cooking Time: 0 Minutes
Ingredients
- ¾ cup cashews
- 4 tbsp nutritional yeast
- ½ tsp garlic powder
- ¾ tsp salt
Method
Blend all ingredients in a food processor until a fine meal is achieved. Will remain fresh for a couple of weeks if stored in the refrigerator.