🎥 Winter vegan curry 1 min read
Packed with flavour, this vegan curry is our favourite winter warmer comfort recipe. Perfect for those chilly nights when you come home from work and need a quick recipe for the family that can be cooked and ready on your...
🎥 Oatmeal raisin cookie bites: Vegan & gluten-free 1 min read
These chewy centred oatmeal raisin biscuit bites are perfect snack for your child's lunchbox or a grab-and-go breakfast! Packed with natural healthy ingredients, we think you should give these a try!
🎥 Meatless (lentil) sloppy joes 1 min read
This vegan sloppy joes recipe is one of our favourite dinners to make. Made with fresh, simple ingredients, these sloppy joes are sweetened naturally and ready in under 30 minutes. Top with coconut yoghurt for a full vegan recipe or...
Shaved asparagus, mint and edamame spaghetti 1 min read
This vibrant green sauce is perfect for a light meal. Mint provides an unexpected and refreshing flavour that is delicious served with the tender asparagus and edamame.
12 tips on how to start a flexitarian diet and stick to it 2 min read
The great thing about a flexitarian diet is its flexibility; you can choose to make as many changes as you feel comfortable with, and take it from there.
Sweet potato and pulsing frittata 1 min read
When I was developing this recipe I set myself two criteria: to max out on plant-based diversity and to make it so tasty that even kids come back for seconds. Boasting 21 different plant-based ingredients and the "more" approval from...
Lentil bolognese — Cooking with Gia and Olive 1 min read
Lentil bolognese: All the protein without the meat. Maintain a healthy diet with this quick and easy vegetarian pasta recipe. Perfect for meat-free Mondays . . . or whenever you feel like a vegetarian meal. At only 20 minutes to cook...
Zucchetti carbonara 1 min read
This really quick, easy and delicious creamy pasta dish features spaghetti made from zucchini, with egg yolks to add top-quality protein and thicken up the sauce. The more herbs you add, the better. A note about the egg yolks: Be...
How a book changed my diet 3 min read
I struggled for 15 years to become a vegetarian. Then I read this book.