These delicious sultana and vegan cream cheese rolls are the perfect healthy snack for school lunchboxes. 🌯
Ingredients:
✅ 1 piece mountain bread
✅ 1/3 cup Tofutti cream cheese
✅ 1/3 cup sultanas
✅ 1/3 cup Tofutti cream cheese
✅ 1/3 cup sultanas
Recipe:
- Spread vegan cream cheese evenly on mountain bread.
- Sprinkle sultanas on top.
- Roll tightly then wrap in plastic wrap and place in fridge for 2 hours or overnight.
- Cut into 3-cm pieces and have as a snack or in lunchbox.