These delicious sultana and vegan cream cheese rolls are the perfect healthy snack for school lunchboxes. 🌯Â
Ingredients:
✅ 1 piece mountain breadÂ
✅ 1/3 cup Tofutti cream cheeseÂ
✅ 1/3 cup sultanasÂ
✅ 1/3 cup Tofutti cream cheeseÂ
✅ 1/3 cup sultanasÂ
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Recipe:
- Spread vegan cream cheese evenly on mountain bread.Â
- Sprinkle sultanas on top.Â
- Roll tightly then wrap in plastic wrap and place in fridge for 2 hours or overnight.Â
- Cut into 3-cm pieces and have as a snack or in lunchbox.